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Vegetarian

VEGETARIAN MENU

 
     
81. TOME YUM HED   84. VEGETABLE SPRING ROLL
Straw mushroom soup seasoned with lemon grass, lime juice, chili pepper and scallion. 3.00   Cabbage, onion, carrot and clear noodles, wrapped in a rice paper and served with plum sauce. 3.50
     
82. TOME KHA HED   85. FRESH SALAD ROLL
Creamy coconut milk soup with straw mushroom, galanga, lime juice and scallion. 3.00   Shredded cucumber, carrot, lettuce, bean sprout, rice noodles, and cilantro, served with a special sauce. 4.75
     
83. TOFU SOUP   86. VEGETABLE TEMPURA
Soft tofu with mixed vegetable soup. 3.95   Fresh vegetables dipped in a batter of Thai herbs and deep-fried. Served with ginger sauce. 5.95
   
  87. FRIED TOFU
  Lightly batter yellow tofu served with peanut sauce. 5.95

VEGETARIAN ENTREES
(Noodles and fried items do not include rice)
 
88. VEGETABLE PUD THAI   96. VOLCANO VEGETABLE
Rice noodles sautéed with fresh vegetables, egg and ground peanuts. 9.95   Sautéed mixed vegetables and tofu topped with a tangy volcano sauce. 10.95
89. VEGETABLE PUD SEE EUW   97. VEGETABLE FRIED RICE
Large rice noodles sautéed with mixed vegetables, egg, and sweet soy sauce 9.95   Fried rice with mixed vegetables. 8.95
90. VEGETABLE BAH ME HANK   98. PUD PAK
Stir-fried egg noodles with mixed vegetables and ground peanut. 9.95   Sautéed mixed vegetables with herbs and a special sauce. 8.95
 
91. VEGETABLE GINGER PASTA   99. CASHEW VEGETABLES
Mixed vegetables sautéed with creamy peanut sauce and served over a bed of rice noodles. 9.95   Sautéed mixed vegetables with cashews and a light brown sauce. 8.95
   
92. VEGETARIAN PREAW WARN   100. HOUSE OF TOFU
Mixed vegetables sautéed with pineapple and a special sweet and sour sauce. 8.95   Sautéed mixed vegetables with soft tofu and clear noodles. 10.95
 
93. VEGETABLE CURRY   101. PUD MAKAU TAO HU
Mixed vegetable cooked in a red curry paste and coconut milk. 9.95   Stir-fried eggplant and tofu seasoned with Thai herbs, onions, and fresh basil. 9.95
     
94. VEGETABLE MUSSAMUN CURRY   102. STEAMED PAK
Mixed vegetables, tofu, and potato cooked with coconut milk, curry and ground peanut. 9.95   Mixed steamed vegetables served with plum sauce, ginger sauce, peanut sauce and lava sauce on the side. 9.95
     
95. TOFU EVIL JUNGLE PRINCE   103. SIDE OF RICE 2.00
Tofu and mixed vegetables sautéed in a combination of red curry, coconut milk, peanut and yellow curry. 10.95   104. STICKY RICE 4.00
105. SMALL RICE 2.00
106. BIG RICE 3.00